Goldenberry Almond Negroni

Negroni just moved from Winter to Summer! One to sip in the sun….


Ingredients:


100ml Gin

10 Goldenberries

100ml Vermouth Blanc

80ml Campari

20ml Amaretto


Method:


1. Begin with the gin. Two days before you plan to serve, add the goldenberries to the gin and leave to infuse somewhere cool.

2. When ready, strain into a mixing glass. Add the Vermouth, Campari, and Amaretto, along with 4-5 cubes of ice.

3. Stir clockwise for 30 seconds then strain into 4 glasses. Serve over Ice, garnished with Goldenberries.