Winter Fruits & Tajin

Bring British makes me sad on a culinary level. For many, classic British fare is unsurpassed. But I always find myself longing for more depth, more zing and most importantly…more spice.

Fruit and Spice has been adopted by so many cultures for eons. Be it the Fruit Chaat on the streets of India or Fresh Fruits & Tajin Seasoning in Mexico.

Nothing can match that fresh bite, as fruit juice dribbles down your chin and you are hit with a cacophony of Sweet, Sour, Spice & Salt. The ultimate pick me up in the depths of Winter.


Winter Fruits, such as Oranges, Clementines, Mango & Pineapple

Tajin Seasoning or a Mixture of Black Salt, Lime Juice & Kashmiri Chilli Powder.


1. Sprinkle your chosen seasoning on a small plate.

2. Dip your fruit, lick, munch and be transported to warmer climes.